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Paragraph:	<div class="addthis_toolbox addthis_default_style addthis_32x32_style"><span lang="EN-CA">Ganong Bros., Limited have been making chocolates and candies in St. Stephen, New Brunswick, for 140 years. People <span lang="EN-CA">often they wish they could see inside the Ganong chocolate factory.... </span></span></div> <p><span lang="EN-CA"></span><span lang="EN-CA"><strong><em> For the past six years, the public has not been able to tour the new Ganong factory.</em></strong> Curiousity is high. What sweet delights are they creating behind those walls? What new candies and chocolates are underway? How do they make their famous Chicken Bones? </span></p> <p><span lang="EN-CA">The Chocolate Fantasy Adventure draw gave one person the opportunity to WIN a tour for four of Ganong's famous candy factory! In addition to the factory tour, they also won accommodations at the Blair House Inn, a private tour of The Chocolate Museum, an exclusive dinner for four, an Evangeline-themed tea at the Ganong Nature Park, $250 spending cash and lots of chocolate goodies, as well as a quarterly surprise in the mail for the next year. </span></p> <p><span lang="EN-CA">Nick Ganong selected the winner on September 25th at an event at The Chocolate Museum..... congratulations to Ben d'Entremont! 10 year old Ben is the lucky winner of this fabulous prize and will be embarking on this "sweet" adventure with his family in the near future. </span></p> <p><span lang="EN-CA">Congratulations are also extended to our Early Bird Draw winner, Lydia Scantlebury of Oromocto, NB, who won a basket of chocolate goodies worth over $350!</span></p> <p><span lang="EN-CA"><img border="0" alt="" src="../../admin/uploaded_images/earlybirddraw_1381146960.jpg" alignment=""></span></p> <p><span lang="EN-CA"><em><font size="2">Diane Ganong and Maria Kulcher selecting our Early Bird Draw prize winner, Lydia Scantlebury.</font></em></span></p> <p><span lang="EN-CA"></span><span lang="EN-CA">Keep checking back as we post more information when our prize winner, Ben d'Entremont, arrives to claim his prize! Meanwhile, if you have any questions or concerns, please email <a href="mailto:"></a> or call 506-466-7848. </span></p>